Dinner Menu
Experience an immersive dining journey at Zuzu, where modern Asian artistry meets a sophisticated ambiance. Our dinner menu showcases a curated selection of A5 Wagyu, prime hand-cut steaks, and an exquisite array of Chef’s Sashimi and hand-rolled sushi. From our Tableside Fried Rice and Miso Seabass to signature plates like the Peking BBQ Beef Rib and Yellowtail Sashimi, each dish is crafted with premium ingredients and expert technique. Complement your meal with our innovative handcrafted cocktails, and discover why Zuzu has become Nashville’s premier destination for an unforgettable contemporary Asian dinner experience.
ZuZu Sparkling Sake Bomb
Pour, Drop, Shoot, Party
A pour of ZuZu Sake ready to drop into ZuZu Signature Sweet Sparkling
~ 10 ~
Junmai Daiginjo Joto
Light & Dry
‘The One with the Clock’, Hiroshima, Japan ~ 300ml Bottle
~ 59 ~
Junami Daiginjo Dassai
Light & Sweet
Yamaguchi, Japan ~ 720ml Bottle
~ 145 ~
Joto Yuzu Infused, Joto
Sweet & Tart
Shimane, Japan ~ 720ml Bottle
~ 94 ~
Sparkling Sho Chihuahua
Bai Moi
Light & Sweet
Hyogo, Japan ~ 720ml Bottle
~ 59 ~
Nigori Hakutsuru
Full & Sweet
‘Little Lily’, Hyogo, Japan ~ 300ml Bottle
~ 27 ~
Junmai Ginjo, Kikusui
Light & Dry
‘Chrysanthemum Water’, Niigata, Japan ~ 300ml Bottle
~ 40 ~
Junmai-Suigei Tokubetou
Full & Dry
‘Drunken Whale’, Kouchi, Japan ~ 720ml Bottle
~ 64 ~
Gekkeikan Haiky Tokubetsu
Junmai
Full & Sweet
Hyogo, Japan ~ 750ml Bottle
~ 52 ~
ZUZU SUSHI EXPERIENCE
Big, Bold + Built to Share, Chef Curated Ingredients +
Techniques, Presentations for the Table
ZuZu Omakase Sushi Tower*
Master Sushi Chef’s Daily Selection of the Finest Sashimi,
Meticulously Handcrafted Nigiri, Inspired Crudo and Tiradito.
Artfully arranged in a multi-tiered tower, a stunning, shareable
centerpiece for the table..
Serves up to 5.
~ Market Price ~
ZUZU NIGIRI SETS*
ZuZu 6PC Flight
Maguro, Branzino, Oraking, Hamachi, Unagi, Ika
~ 65 ~
Chef’s Selection Nigiri
12PC Flight
Master Sushi Chef’s Daily selection of curated
international fish and specialties
~ 110 ~
SUSHI TACOS
Your choice of 2
~ 14 ~
Shrimp Tempura
Shrimp tempura, Ebi Crunch, Kewpie Mayo, Koshoo Eel Sauce
Kona Salmon
Roasted Cajun Salmon, Wasabi Aioli, Wasabi Tobiko, Tempura Shiso
Beef Tartare*
Spicy Tenderloin, Ohba Shiso, Smoked soy egg, Truffle Pearl
Spicy Maguro*
Spicy Akami Mix, Carrot Crunch, Spicy Mayo
Vegetarian
Pickled Daikon, Shredded Cucumber, Tomago, Avocado, Yuzu Honey
Spicy Calamari
Corn mix, Katakuriko Ika, Crispy Nori, Anticucho
CHILLED + RAW
Yellowtail Sashimi*
Yuzu Truffle, Avocado, Cucumber
Serrano Chili
~ 21 ~
Salmon + Asian Pear Crudo
Asian Pear, wrapped in thinly sliced Faroe Island
Salmon, dressed in Yuzu Truffle Ponzu, with Micro
Cilantro, Serrano.
~ 19 ~
Fire + Ice Oysters*
East Coast Oysters, Yuzu Granita, Serrano Chili,
Amazu Mignonette
~ ½ Doz / ~ 23 ~ • Doz / ~ 44 ~
ZUZU ROLLS
5PC / 10PC
Lobster Tempura
Tempura Lobster, Pickled Daikon, Eel Sauce, Sweet Sambal, Tenkasu
12 / 24
Jalapeño Hamchi*
Spicy Hamachi Miz, Avocado, Cucumber, Sliced Hamachi Loin,
Eel Sauce, Kewpie, Pickled, Jalapeño, Kataifi
11 / 20
Spicy Tuna
Cucumber and Spicy Maguro Mix
8 / 15
Shrimp Tempura
Tempura Shrimp, Pineapple, Cream Cheese, Avocado, Fresno,
Tenkasu, Eel Sauce, Spicy Mayo
12 / 23
Cucumber Avocado
Cucumber and Avocado
9 / 17
Truffle Scallop*
Hokkaido Scallop, Toro, Asian Pear, Avocado, Scallion, Yuzu Truffle
13 / 25
Ora King + Avocado*
Ora King Salmon, Cucumber, Avocado, Tomago, Kewpie, Ikura, Eel Sauce
12 / 23
Bluefin*
Sliced Akami, Toro, Pickled Daikon, Spicy Mayo, Tobiko
13 / 25
Wasabi Salmon*
Salmon, Avocado, Tenkasu, Eel Sauce, Wasabi Aioli
10 / 19
ZuZu California
Crab Salad Mix, Cucumber, Avocado
10 / 19
SALADS
Cucumber Crunch
Brined Cucumbers tossed in Lychee Lemon Vinaigrette layered with Chili Crisps, Scallion Curls
~ 15 ~
ZuZu Caesar
Crisp Baby Romain, Creamy Wasabi Caesar Dressing, topped with Furikake Parmesan Crisp, House Croutons, Shaved Parmesan
~ 16 ~
+$7 Chicken ~ +$14 Salmon
ZuZu Caesar
Blackened Gulf Shrimp, Grilled Nashi Pear, Orange, Shaved Radish, Crisp Romaine, Rice Cracker, Citrus Nuoc Cam
~ 21 ~
SIGNATURE SMALL PLATES
Indulge in our vibrant small plates, crafted for sharing. Each dish arrives fresh from the kitchen as it’s ready.
Encouraging a communal dining experience.
Tempura Crab Claws
Tempura Snow Crab Claws, Kimchi Aioli,
Ponzu, Fresno, Togarashi, Scallion Curls.
~ 21 ~
Honey Walnut Shrimp
Tempura Shrimp, Candied Walnut, Creamy Honey
Glaze, Korean Chili, Sesame Seaweed Salad
~ 21 ~
Wagyu + Beef Gyoza
Pan Seared Gyoza, Crispy Squid Ink Lace, Chili Crisp, Chive Oil
~ 18 ~
Crispy Asian Calamari GF
Mango Sweet Chili, Fresno, Cilantro,
Zuzu Spice Blend
~ 17 ~
Spicy Edamame
Seasoned with sweet spicy chili sauce
~ 12 ~
Beef Tartare Crispy Rice*
Crispy Rice Cake, House Sriracha Tartare, Smoked Soy
Egg Yolk, Micro Shiso, Nori Crisp
~ 17 ~
Truffle Izakaya Fries
House Furikake, Citrus + Truffle Oil
Served with Kimchi + Wasabi Aioli
~14~
Spicy Tuna Crispy Rice*
Crispy Rice Cake, Spicy Sambal, Bluefin Tuna,
Chive, Spicy Mayo, Eel Sauce
~ 16 ~
Miso Seabass Lettuce Wraps
Baby Romain, Spicy Miso Kewpie, Pickled Shallot
Fresno Chili, Wonton Crunch, Micro Cilantro
~ 17 ~
(*)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Ask your server about menu items that are cooked to order or served raw. 20% gratuity will be added to parties of six or more.
ZUZU CLASSICS
Tableside Fried Rice
Crafted tableside in a blazing cast-iron skillet with
teriyaki chicken, carrots, peas, peppers, egg, and
secret sauce
~ 36 ~
Chicken Katsu
Crispy Chicken Breast, Korean Pepper Sauce,
Fried Egg, Shaved Cabbage, House Pickles
~ 34 ~
ASIAN Pepper STEAK
Peppered Prime Filet, Shishito and Bell Peppers, Onions, Sweet Chili Hoisin, ZuZu Rice
~ 34 ~
Chicken Curry Udon
Chicken thigh, Coconut Curry, Umami Butter
~ 28~
Shrimp Garlic Noodle
Creamy Lobster Garlic Sauce, Parmigiano, Chives
~ 29 ~
Zuzu Sweet + Sour Chicken
Tempura Chicken Breast, Pineapple, Red Pepper, Scallion, ZuZu Rice
~ 27 ~
Mushroom Mapo Tofu
Chili Braised Mushrooms, Fried Tofu, Grilled
Broccolini, Crispy Shallots, Scallion
~ 27~
ZUZU STEAK
We meticulously curate the world’s finest steaks + cuts, served to perfection over an open flame
Served with fingerling potatoes.
Peking BBQ Beef Rib
Giant Bone-In Short Rib, Homemade Bao Buns, Red
Vinegar Barbecue, Housemade Pickles, Green Onion
+ Cucumbers
~ 49 ~
Grilled Lamb Chops
Table-side Grill Presentation, Red Onion + Mint,
Anticucho Sauce, Chives
~ 56 ~
Prime Filet
8 oz Prime Filet, Blistered Tomatoes, Teppanyaki
Steak Sauce
~ 47 ~
Szechuan NY Strip
12 oz New York strip crusted with White Pepper,
Szechuan, House Demi-glace
~ 57~
Prime DelMonico RIBEYE
16 oz Prime Ribeye marinated in ZuZu’s signature dry
rub, served with Teppanyaki Steak Sauce
~ 74 ~
WAGYU CUTS
Australian Wagyu NY Strip
12 oz Australian Wagyu Black Opal New York strip
with house sauce flight
~ Market Price~
A5 Wagyu Hot Stone
A5 Wagyu presented with a 700° Ishiyaki cooking
stone. Each bite perfectly finished to your desire
preserving its unrivaled tenderness and richness.
~ 68 ~ 4 oz
~ 96 ~ 6oz
~ 120 ~ 8 oz
Australian Wagyu Ribeye
14 oz hand-cut Wagyu Ribeye richly marbled
and cut for an enhanced depth of flavor with house sauce flight
~ Market Price~
FROM THE OCEAN
Tamarind Miso Salmon*
Faroe Island Salmon Glazed with Tamarind Miso
served over ginger soy soba noodles
~ 36 ~
Caramelized Miso Seabass
Shiro Miso Sake Glaze, Black Garlic Molasses, Fresno Chili, Bok Choy
~ 46 ~
Japanese Grilled Branzino
Teriyaki, Broccolini, Asian Chimichurri
~ 42 ~
VEGETABLES + RICE
Crispy Brussels Sprouts
Glazed with Sweet Spicy Miso
~ 15 ~
Grilled Broccolini GF
Chili Crisp, Fried Garlic, Lemon
~ 12 ~
Crisped Fingerling Potatoes
Umami Butter, Chili Crips, Gochugaru, Chives, and Spicy Mayo
~ 13 ~
Wok Fired Mushroom
Gourmet mushroom medley tossed in truffle
ponzu finished with crispy umami panko
~ 14 ~
Yuzu Sweet Corn
Sweet Corn, Yuzu Kosho Cream with Parmesan and
Roasted Poblano and a Palm Sugar Brûlée crust
~ 14 ~
ZuZu Rice
Steamed Japanese Rice cooked in Chicken Caldo, tossed with Umami Butter
~ 9 ~
